Menu
From Betel Leaves to Pork Belly to Braised Brisket, our $39 express lunch is the best thing since sliced bread.
You can be in and out within 45 minutes and have a full belly to boot
Assemble the team or gather your loved ones for a vibrant lunch experience this festive…
Celebrate New Year's Eve with a South East inspired menu.
Designed by our Executive Chef Adam Woodfield and presented at Salted Egg, The Chef's Table…
Opening Hours:
Breakfast daily 7–11am
Lunch 12–3pm Monday to Friday
Dinner
5–9:30pm Monday to Thursday
5–10pm Friday to Saturday
Level 1 Quincy Hotel Melbourne
509 Flinders Lane, Melbourne VIC 3000
[email protected]
+ 61 (03) 9492 7411